Cheese made with 100% goat's milk and without preservatives. . Typical Cilento cheese
and it is also recognized as a slow food presidium, it is included in the ministerial classification
of traditional Italian agri-food products. Ideal in combination with cold cuts or jams or once
seasoned, also use for grating. Company "the cheese shop".
Seasoning 3 months - vacuum packed in pieces of 500 gr
