Our "Oro" product line is enriched with a new product: "Oro" Pistachio Pesto in extra virgin olive oil!
Compared to our classic Pistachio Pesto, this new product has a stronger taste, strongly characterized by the presence of extra virgin olive oil. Designed for those who love full and intense flavours, "Oro" Pistachio Pesto is a versatile and genuine condiment. With this Pesto di Pistacchio you can make the most varied courses, from appetizers to first courses, meat or fish main courses. It can be used as a classic Pesto, you can add "Gold" Pistachio Pesto as it is to your dishes, or enrich it at will to prepare delicious sauces for your creations in the kitchen. Simple and tasty ingredients make this homemade Pistachio Pesto unique: 60% Pistachio, extra virgin olive oil and a pinch of salt. The 190 gram jar is useful for making up to 6 portions of pasta.
Ingredients: Pistachio
(60%), extra virgin olive oil, salt. (Allergens present are highlighted in italics).
Gluten and milk free
Nutritional characteristics (average values per 100 g): Calories 752 Kcal/3098 KJ, Fats 75.9 g, Saturated fats 8.1 g, Carbohydrates 4.5 g, Sugars 2.5 g, Protein 10 g, Fibre 5.8 g, Salt 0.8 g.
Expiry date: 12 months from the date of production. Store in a cool and dry place. Once opened, consume quickly. Store in the fridge making sure that the oil level covers the whole product.
The product will keep intact until 1 week after opening, provided that the above storage requirements are met.
